Whilst browsing Pinterest I stumbled across this bad boy
So naturally, I clicked the link.. leading me to this page.. and therefore enabling me to find this amazing specimen of a dip.. brace yourselves, it’s a corker!
Now, it might not look quite as fabulous as the Better than Anything cake above it but have you read what it is?
Cookie. Dough. Dip.
Yes. You heard.
What could be more incredible?!
So you know that blog I was working on?
It’s up and running!
Go check out my first ever post, ‘Let’s start with Salmon’
I am actually really excited about this blog, I hope you will be too :) Continue reading
I figured that I kind of enjoy cooking.
I also figured that I kind of enjoy keeping this blog.
I am also doing a module in Math for my degree.
Therefore I have come to the following conclusion:
Food + Blog = Food Blog!
Food good Fridays – The blog, coming soon to a screen near you!
(I hate being such a cheese ball..) Continue reading
We’ve had the mains, we’ve had the dessert.. it’s time for *drum roll please..*
The Cake Batter Martini!
‘What could possibly be in such a glorious looking drink?!’ I hear you cry.
Well, look no further, this beauty is made up of:
3 ounces Three Olives Cake Vodka
3 ounces white/clear creme de cacao
2 ounces amaretto
2 ounces heavy whipping cream
1 ounce Godiva white chocolate liqueur
sprinkles (I used nonpareils)
(I must admit – when I read this I did get a sudden pang of disappointment.. I was hoping for actual cake batter. No such luck.)
For the full recipe click here. Continue reading
Last week we had the mains, this week the dessert. Snicker Caramel Cheesecake Cookies. Could you actually think of anything better? I first laid eyes on these tasty treats on Pinterest but the original source is linked with the picture below. Here are the ingredients: 2 Cups chopped Snickers Bars 2 1/2 Cups graham cracker … Continue reading
What better way to celebrate the weekend than with a delicious dinner, scrumptious dessert or tasty treat? Fridays for me are all about the food. Food good Fridays will bring you a new and exciting recipe found on the wonderful World Wide Web. As I have said here I will try my best to link … Continue reading